Cookery demos & lunches with Nick Galer
Learn to cook like a professional chef at home!
18 April: Prime UK wild fish: preparation, seasoning & cooking
Join us for live lunchtime cookery demos led by our award winning chef Nick Galer. Demos will follow a seasonal theme and be followed by a 2 course signature lunch with a glass of something perfectly matched. Nick will join you for lunch to talk all things food, produce provenance, recipes and cooking great tasting food. With recipes to take home, your family and friends will be queuing at the door!
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11:30-12:30 demo, followed by lunch
Please arrive in plenty of time for the start of the demo!
£40 per person including a 2 course lunch and wine
Cookery demos and lunches 2018
Prime UK wild fish: prep, seasoning & cooking
Spring vegetables: purchase & prep, including asparagus & Jersey Royals
Fresh egg pasta: lasagne, tagliatelle & noodles
Salads that incorporate meat
Introduction to game season: what’s best to eat, when & how
Simple smoking techniques: vegetables & poultry
Braising: oxtail/beef plus perfect pairings
Christmas alternatives: nibbles, treats & drinks
Full payment is required at time of booking. Cancellation policy: 50% refunded up to a week prior. Cancellations within 7 days are non-refundable.
Previous demo themes included:
Soups that aren’t boring!
Seasonal artisan breads, including Miller Bacon Brioche