by Kate Stinchcombe-Gillies | Sep 18, 2019 | News, Nick's kitchen
If the news didn’t reach you via social media, as we opened the latest edition of industry publication, The Caterer, on Friday 13 September 2019, The Miller stared right back at us. There, on pages 38 and 39, photos of our food and the restaurant, plus extracted...
by Kate Stinchcombe-Gillies | May 9, 2019 | News
We’re hiring! As of May 2019 we’re looking to recruit a full time Assistant General Manager for our 13 bedroom hotel with 2AA rosette restaurant and bar. Join Team Miller and help The Miller of Mansfield in Goring on Thames take its next steps. Do you...
by Kate Stinchcombe-Gillies | Apr 30, 2019 | News
Sunday 28 April 2019 saw the second Thames Valley Hospitality Awards take place at Wokefield Park near Reading. Team Miller was shortlisted for two categories at this year’s awards: Best Independent Hotel and Apprentice of the Year. The champagne reception was...
by Kate Stinchcombe-Gillies | Nov 21, 2018 | News
At the beginning of 2018 we launched a series of cookery demos combined with a lunch and what a successful series of events these have been! Thank you to everyone who has supported them this year. And so we’re delighted to say that a fresh batch of lunchtime...
by Kate Stinchcombe-Gillies | May 23, 2018 | Uncategorized
It’s safe to say that Nick is a pro in the kitchen, learning from the likes of Heston Blumenthal during his prestigious career. We are all in agreement that just staring at Nick’s menu of creative cuisine has us all hungry, and if you’ve ever popped in, we hope that...
by Kate Stinchcombe-Gillies | Mar 26, 2018 | News
We did it! We won two awards at the first ever Thames Valley Hospitality Awards! The inaugural event, organised by Berkshire foodie journalist Hilary Scott, was held on Sunday 18 March at the Reading Hilton with significant support from Thames Valley restaurants,...
by Kate Stinchcombe-Gillies | Feb 28, 2018 | News
Brrr, it’s cold outside. Brave the freeze with us and we’ll warm the cockles as well as your tum this March. Here’s what’s happening at The Miller with our March news and events round up. Our new coffee supplier – Horsebox Coffee Co....
by Kate Stinchcombe-Gillies | Feb 9, 2018 | Uncategorized
Introducing: cookery demos and lunch If you’ve seen Nick presenting at local food festivals, you’ll agree that he shouldn’t be hidden in the kitchen all the time. With that in mind, as well as bigger list of food festival demos on his list for 2018,...
by Kate Stinchcombe-Gillies | Feb 9, 2018 | Uncategorized
Yay! Imagine our excitement at hearing that The Miller of Mansfield had been shortlisted for one of the specialist awards at the Top 50 Gastropubs – Front of House Team of the Year. We were over the moon! Top 50 Gastropubs The Estrella Damm Top 50 Gastropubs are...
by Kate Stinchcombe-Gillies | Feb 9, 2018 | Nick's kitchen
The game season: when is it? The timing of the game season varies depending on the animals/birds. Traditionally we celebrate the glorious 12th and at this point the bird season kicks off with grouse. These birds are usually fairly expensive and haven’t featured much...
