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Lunch12 - 2
Dinner6 - 9
Saturday
Lunch12 - 2.30
Dinner6 - 9
Sunday
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Supper Club6 - 8
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Category: News

A year of gin with the Craft Gin Club

Kalevala craft gin of the month for February

As a Christmas gift to our bar team, we presented a subscription to the Craft Gin Club. So every month, through the post, the team receives a new gin. It’s not any ordinary gin though – it’s a craft gin that you’re unlikely to have come across elsewhere (unless you happen to frequent your local gin […]

Nick’s kitchen: Brussels sprouts – how to get everyone eating their greens this Christmas

Brussels sprouts and sprout tops are available in abundance at this time of year. And while they’re genuinely a stalwart of the great British winter menu, they’re also a bit of a Marmite ingredient – you either love ’em or hate them. That said, I think they get fairly bad press. It’s about time we […]

Bottega Gold: December wine of the month

Party season is upon us, so what better way to celebrate than with some gold standard fizz. Bottega Gold is one seriously classy prosecco – perfect for that party aperitif. What’s more, it comes in these spectacular gold glass bottles and is served in this beautiful flutes! Bottega Gold This prosecco is special from root to […]

We’ve gone nuts about popcorn – check out our natty new bar snack

Joe & Seph's popcorn

You know us. We like to do things ourselves and do them our way. Even when it comes to bar snacks. You won’t find bags of nuts behind the bar, you’ll find our home roasted nuts. But as of this week, you’ll find something new and not made or curated by Nick – shock horror! We […]

Retaining our AA 4* status

AA rating 2016 summary

We were delighted to receive the report from the AA Hotel and Hospitality Services last week and to hear that we have retained our four star silver status in their designation of ‘restaurant with rooms’. The inspection covers three distinct areas: overall quality the 5 ‘critical’ areas (cleanliness, hospitality, bedrooms, bathrooms, breakfast) minimum provision of […]

Quintessentially British picnics

Picnic hamper

This is Wind in the Willows country, so no amount of messing about in boats would be complete without a proper picnic. You can hire boats from The Swan, over the river in Streatley – mention that you’re staying at The Miller and they might even have a special offer available. If you’re not on […]

Time for tea

Tea selection montage

We recently had a clear out and reorganisation of our tea stocks. We had a lot of tea. We still have a lot of tea. We have loose leaf and bagged teas from your bog standard English Breakfast through to  naturally caffeine free Rooibos and all manor of herbal combinations. We offer teas from three […]

A family friendly restaurant serving fine food and welcoming kids?

Miller Children's Menu

That’ll be us. Yes, really we’re a family friendly restaurant. In case it’s passed you by, Nick and I have two boys of our own. One’s technically what you’d call an ankle biter, although he’s big enough to sit in a normal chair. But when it comes to eating out with and feeding kids, we […]

Have you seen The Oxfordshire Cook Book?

Oxfordshire Cook Book montage

The county’s chefs have spoken. Their secrets are out. Home cooking in Oxfordshire just took on a whole new challenge. The Oxfordshire Cook Book, produced by Meze Publishing, has gathered eateries and their chefs from around the county and we’re delighted to be involved. You’ll find The Miller’s Lamb Hogget recipe nestled on page 93 […]

It’s gin o’clock

Gin at The Miller

Is that the time?! Back in the day most of us would have been happy with a splash of Gordon’s Dry Gin and topper of Schweppes. We might have thrown in a slice of lemon if we were feeling posh and maybe an ice cube or two on a summer’s day. Nowadays, we’re spoilt for […]

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