Monday - Friday
Lunch12 - 2
Dinner6 - 9
Saturday
Lunch12 - 2.30
Dinner6 - 9
Sunday
Lunch12 - 3
Supper Club6 - 8
Reservations01491 872 829
Awards

Monthly Archives: June 2016

Nick’s kitchen: how to cook the perfect steak

Chargrilled Black Angus Sirloin

Anyone who’s eaten your steak knows that they somehow melt in the mouth and are packed with flavour. So we want your steak secrets! Where do you source your steaks from? Sourcing is the most important thing about buying beef. Unfortunately the market is saturated with rubbish that people really wouldn’t want to eat if […]

Wine of the month: Cabalié Rosé 2015

Cable Rose 2015

Our wine of the month for July has been chosen by The Miller bar team. They like it so much it’s also going to be our new house rosé. Stop! Don’t run away. Not all rosés are bad. In fact this is part of our mission to prove that there are some delectable rosé wines […]

Have you seen The Oxfordshire Cook Book?

Oxfordshire Cook Book montage

The county’s chefs have spoken. Their secrets are out. Home cooking in Oxfordshire just took on a whole new challenge. The Oxfordshire Cook Book, produced by Meze Publishing, has gathered eateries and their chefs from around the county and we’re delighted to be involved. You’ll find The Miller’s Lamb Hogget recipe nestled on page 93 […]

It’s gin o’clock

Gin at The Miller

Is that the time?! Back in the day most of us would have been happy with a splash of Gordon’s Dry Gin and topper of Schweppes. We might have thrown in a slice of lemon if we were feeling posh and maybe an ice cube or two on a summer’s day. Nowadays, we’re spoilt for […]

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